Divine Chocolate Avocado Mousse: Decadence in Every Spoonful

Indulge in the velvety embrace of our Divine Chocolate Avocado Mousse, a dessert that transcends ordinary sweetness. Picture this: ripe avocados blended with rich cocoa, sweetened with a touch of maple syrup, and crowned with a sprinkle of crushed pistachios. Fun Fact: Avocado-based desserts have a long-standing tradition in Swiss cuisine, offering a unique twist to classic treats. Quick Tip: Chill the mousse for an hour for an even silkier texture.

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Festive Treats

Divine Chocolate Avocado Mousse: Decadence in Every Spoonful

Author: Gilles Favre Courses: Advent Special, Dessert Recipe Keys: Vegan

Difficulty: Beginner Prep Time 14 min Rest Time 1 hour Total Time 1 hr 14 mins

Servings: 2 Estimated Cost: CHF  15 Calories: 300

Best Season: Winter

Description

Divine Chocolate Avocado Mousse is a celebration of decadence without compromise. This guilt-free delight combines the creaminess of avocados with the richness of dark chocolate, creating a heavenly dessert that's as delightful to the palate as it is to the eyes.

Ingredients

Servings

• 2 ripe avocados
• ¹⁄₃ cup unsweetened cocoa powder
• ¹⁄₂ cup almond milk
• ¹⁄₄ cup maple syrup
• 1 teaspoon vanilla extract
• 1 pinch salt
• Crushed pistachios (for garnish)

Instructions

1. Prepare Avocado Mixture

   In a blender, combine ripe avocados, cocoa powder, almond milk, maple syrup, vanilla extract, and a pinch of salt. Blend until smooth.

2. Chill Mousse

   Transfer the chocolate avocado mixture into serving glasses and refrigerate for at least 1 hour to enhance the mousse's texture.

3. Garnish and Serve

   Before serving, sprinkle crushed pistachios on top for a delightful crunch.

Nutrition Facts

Servings 2

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Amount Per Serving

Calories 300kcal

% Daily Value *

Total Fat 20g31%

Saturated Fat 3g15%

Total Carbohydrate 30g10%

Dietary Fiber 10g40%

Sugars 15g

Protein 5g10%

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* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: Chocolate Avocado Mousse, Decadent Dessert, Swiss Indulgence